Christos Anesti

EDIT: I said I would add another post, but I will just put it here.

We went to church Saturday night. We got there early enough to get a seat, but not in the church proper. Our church is a bit small (we know this, but it is really an interim church building) so they set up chairs in the narthex and they extend all the way back to the Sunday school classrooms. We were in the narthex.

We all got candles and as the service progressed and people left we moved further and further ahead in our seating. Eventually we actually got into a pew in the church itself.

All the flowers were old enough this time for us to stay almost all the way to the end, and we all stayed awake this time! The younger two were drooping a lot by the time we got to communion so Gardenia decided that it would be best for us to leave directly after Communion.

While I was going down the street to the local school (where overflow traffic parks) they waited, back in the narthex. Well, that's where they usually set out the snacks for the after-service fellowship. On Easter they set out lamb and soup (I'll have to ask Gardenia the exact names for them because they are special dishes just for the middle of the night, after Easter feast). Remember that Holy Saturday is a strict fast day. When I picked them up with the van they were all drooling.

We managed to get home with a lit candle. That's supposed to mean blessing and good luck on your house.

A few years ago we went to Opa! in Vernon Hills right after church. That was really cool going into a Greek restaurant right after Greek Easter at about two in the morning. The only people in there were Greek so we were greeted with Christos Anesti (Christ has Risen) and answered Alethos Anesti (Truly He is Risen). Star ate so much, so fast that night that she got sick.

Unfortunately Opa! doesn't do that anymore so we stopped by a Dunkin' Donuts / 31 Flavors that is open all night and all got ice cream. That's a lot different from Easter soup, dolmades, calamari and octipodi, but we enjoyed it.

Sunday afternoon we went to Oak Lawn to see Yarrow and Peony. They were very happy to see us. We had lamb and beef. We also took home a pile of cookies which have already disappeared.

Kalo Pascha (Happy Easter)!

Good Friday (the Orthodox Way)

Today is Good Friday for the Orthodox flowers in my family. Usually the two Easters are about a week apart, sometimes they are on the same day, but I've never seen them a month apart. It has been very confusing.

My new poll is about what you do for Easter. I'll post after Sunday what we do, but I wonder what special things everyone else does.

I've always felt that Easter should be the most important holiday of the year and I've been confused that it is second banana to Christmas. Christmas would be meaningless without Easter.

Here's a crazy idea (it's not Orthodox or orthodox, just my crazy thinking) what if we had kept Christ's birthday celebration on his actual birthday (presumably in spring because of the shepherds watching over their sheep) then we could have had one big celebration with Christmas and Easter together. Now that would have been something.

Anyway, no meat today (that is the Orthodox way). In fact, no meat, dairy, fish or oil this whole week (only shellfish). Also tomorrow we are not supposed to eat anything until we go to church at about 11:00PM until after midnight.

As the little flowers grow old enough to observe the ritual fasting I find new and more extreme rules that I didn't know about before. I didn't know that we weren't supposed to use oil.

Today is also Star's Ribbon Ceremony Day. She's in 8th grade and she gets presented with her hat tassel thing for her graduation cap. Gardenia and I are going to try to attend.

Closing March, Opening April

What have we been doing lately? I see that I have been terrible at keeping up here and haven't posted since late March.

Out like a lion? Spring Break was the last week of March. Star went to Pansy and Begonia's house for the first half of the week. I have reports that she and Rose worked hard with the barn and the horses.

The ending weekend of March saw me at a Friday / Saturday conference to learn more about the FRG. It was a very useful conference. On Sunday, I once again doffed my Army duds and went trolling for volunteers. An outreach group from a Church in Oak Park has volunteered to help out with home repairs for our group and I went to the services to drum up support. I go a standing ovation at the 11:15 service. That was really nice.

We just lived our lives as usual in the first week of April.

Last weekend we were supposed to go with our FRG to Springfield to help support he family members of our soldiers who live outside the Chicago area. Unfortunately, only one family said they wanted to come, so we didn't go to Springfield.

Fortunately, a new water park / resort opened in Gurnee (about 25 minutes away) so we signed up for Friday night. We went Friday and swam for over two hours and then we swam again for almost 11 hours (!) on Saturday. Holy Cow! Finally, I told Gardenia, "I'm done." I had been trying to keep up with three girls all day and I was sore and exhausted. We had a good time though.

Monday morning dawned and little Tulip was sick, really sick. She was burning up with fever. This is when our scheduling comes in really handy. I didn't get much sleep, and neither did Gardenia, but we took care of her. Tuesday morning she wasn’t yet better and Orchid went down too.

Orchid is doing much better, but we are still waiting to see if Tulip can make a full recovery. She was doing much better after her bath Tuesday evening, but then heated up again.

Name Day, Independence and a Birthday

March 25th was Tulip's seventh birthday! Hooray.

It was also Greek Independence day. We don't really celibrate that at our house, but it is easy to remember because of Tulip's birthday and because it is the name day of my mother-in-law, Yarrow and my daughter Orchid.

I usually try to fly my Greek flag on Greek Independence Day and Oxi Day (28 Oct), but shame on me, I forgot until late in the day so I'll just "fly" it here.

For all the reasons stated, OPA!

Athletic Pizza

On Wednesday evening we had the athletic banquet for Santa Maria del Popolo. We had pizza, it was on the informal side.

They gave out letters to the eighth graders. Now we'll have to buy Star a sweater to sew her letter onto.

They also gave out pins to put on your letters. I guess Orchid will have to wait a couple of years to pin hers on.

Who Are These Men?

In 1982 and 1983 I was on staff at Owasippe Scout Reservation (now Owasippe Outdoor Education Center).

When I started, they had just started a new program that took three years to develop staff members. We were the second class.

The program started with staff members being Apprentices. The first year guys only got paid $20 for the whole eight-week camp season. We were supposed to spend the first week, Staff Week, in training and then rotate to different section camps every two weeks.

Owasippe is so large that it is divided into section camps. In '82, they had Camp Blackhawk (Go!), Camp Wolverine (Zaxie!), Camp Robert Crown (Mojave!), Camp Reneker (family camp), the outposts (Pack and Paddle (canoe and backpacking), horse coral, COPE and Wilderness Survival) and they were just opening Camp Sauger Lake (Over All! (in '83, Sauger Lake changed their name to Camp Carlen (Bahooka!))). Blackhawk and Sauger Lake were dining hall camps while Wolverine and Crown were hotpack camps (they delivered the meals directly to the individual troops by hotpack).

I did so well in training that at the end of Staff Week I and five other Apprentices were advanced to Associate. Associates were supposed to rotate only once in the summer.

I met with Rick Lowe, the camp director for Camp Sauger Lake and we decided I would work in the brand new dining hall. There were two of us on permanent dining hall staff and two more Apprentices that rotated in. We didn't cook there, just served food prepared at the "Ad Center" (Administrative Center) and hotpacked to our dining hall.

Because of my schedule at the dining hall, I was available between meals to help out in other areas. I did a lot of work with the Field Sports area and the Nature area. In the afternoons, I swam with the scouts at free swim (we had a pool).

They liked my work so much, I never rotated and the second year Rick hired me as the Assistant Dining Hall Director with two permanent staff members reporting to me. I spent Staff Week in Philmont because I was nominated to attend National Junior Leaders' Instructor Camp (NJLIC). Only 100 scouts from across the country are invited each year to attend.

Anyway, I had another great year working at my old camp with the new name. That same year my brother Sweet Pea worked as an Apprentice. He would in later years end up working at Camp Robert Crown.

I have the staff photo from '83, but shame on me, I can't remember most of the guys' names. I'm the fifth from the left in the back.

I remember Rick Lowe (far left in the back) and Michael Reese (standing, far right). To my immediate left (as you're looking at me) is Steve Tabor and then Mark Plebanski (my cabinmates). The very tall, blond guy in the back was my boss in the dining hall. His name is Dave and he was from Oconomowac, WI. The guy kneeling on the far right was called Mange (like the French word for eat, he worked for me in the dining hall) and the guy sitting on the far right is Tim Klinefeld (sp? his nickname was Mouse).

Can anybody help me with the other names?

Happy Birthday Casa de Los Flores

Casa de Los Flores, otherwise known as Marbil Estates is sweet sixteen today!

On Friday, March 13, 1992 Gardenia and I closed on our house in Mundelein. We were the very first owners. That weekend we moved in.

Some of you may recall the incident with the gas / desiel in the moving van or maybe you have fond memories of bellyflopping on the slippery new kitchen floor only to leave a big gouge with your belt buckle.

Anyway we have had some good times and bad times, but it looks like we are going to have a lot more time in the old house. Here is a photo of the old gal getting a new roof this last October.

Happy Birthday!